Wednesday, 26 April 2017


Why oats should be your go-to breakfast?
 
Anyone else feel like all they hear about is how good oats are for them? There seems to be an array of different ways to eat your oats too. There's porridge oats,  Bircher oats, overnight oats and even proats!
 
So what makes porridge oats so nutritious?
 
One important benefit of porridge oats is that they provide long-lasting energy. This is because they are high in both fibre and protein, which provides the perfect combination for steadying your blood sugar levels and ensuring you maintain energy for longer. They are also an excellent source of magnesium and vitamin B6 which are known to boost energy and reduce fatigue. This all helps to reduce the rollercoaster effect of energy dips throughout the day that can cause you to crave the kinds of sugary foods that can lead to weight gain.
 
But it's not all about energy. Vitamin B6 also supports a healthy immune system and hormone balance, helping to prevent illnesses. Iron and calcium within oats also help to support a healthy body, contributing to healthy blood and bones.
 
What are the other benefits of porridge oats?
 
Many of us already know that oats are nutritious - but it's not enough to make us buy them. So if their health benefits don't swing it for you, consider these other reasons:
 
1.    They're cheap - you can buy a 1kg bag of oats (good for around 20 bowls) for under a pound/euro.
 
2.    They're great for winter AND summer - 'overnight oats' soaked in yoghurt and refrigerated overnight, and muesli made with nuts and dried fruit are great porridge alternatives for warmer months.
 
3.    They're diverse - you can add an endless array of toppings to make your porridge oats to your exacting taste, can also be used in breads and muffins.
 
Get bonus nutritional benefits from toppings
 
Adding delicious ingredients to your oats can also provide nutritious benefits. Here are  some healthy and tasty additions:
 
Fruits and berries
 
Fresh fruits and berries are full of vitamins and minerals and are a great way to add natural sweetness to your oats. Keep dried fruit to a minimum since they are high in sugar. Many fruits especially berries, cherries and pomegranate are high in antioxidants and are particularly good for cardiovascular health.
 
Nuts
 
Combining protein with high-fibre oats will keep you feeling fuller for longer. You can find protein in nuts, which have additional goodness - almonds are high in magnesium and all nuts are a good source of unsaturated fats. Brazil nuts are also a very good source of selenium. Add no more than one tablespoon, since nuts are also high in calories.
 
Seeds
 
Seeds are a great source of those essential omega 3 fats which we can only get through our diet. Omega 3 has natural anti-inflammatory properties so is good for recovery and general health. Flaxseeds are also high in fibre and support digestive health. Two tablespoons per serving sprinkled over the top adds a lovely crunchy texture to your oats.
 
Spices
 
For real flavour add some dried spices. Fresh turmeric and ginger are both known for their anti-inflammatory properties.

No comments:

Post a Comment